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Not currently being sold:

Rice Vermicelli (三象米粉)

  • Shipping Weight: 0.561kg
  • Brand: Erawan

Description:Rice Vermicelli

Direction:
Place rice vermicelli into boiling water, cover and turn the heat off. After some 3-4 minutes loosen vermicelli with a fork, drain and rinse under cold water, rice vermicelli is then ready for frying or adding to soup. They can also be added to meat, seafood, chicken, meatballs, fishballs and a variety of canned foods and curries.
Ingredients:Rice Flour (90%), Water (10%)

Here are a few alternatives you may like:

Product Filter: Order:


Brown Rice Vermicelli (Bihun) (偉偉 糙米米粉)

Brown Rice Vermicelli (Bihun) (偉偉 糙米米粉)

Size : 500g
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£2.50  £2.30 Save: 8% off
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Size : 55g
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£0.55  £0.50 Save: 9% off
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