Vifon Dried Rice Noodles (2mm) (Banh Pho) (快熟炒河粉)

£2.20

  • Brand: Vifon
  • Size: 500g
  • Shipping Weight: 0.605kg
  • Cuisine: Chinese, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Vietnam
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Description:Vifon Dried Rice Noodles (2mm) (Banh Pho Kho)
Bong Lua Vang

Instructions For Use:
1. Put rice noodles into boiling water for 2-3 minutes
2. Place in cold water and then drain
3. Add a tablespoon of vegetable oil and mix to stop noodles from sticking together
4. Now the rice noodles are ready for frying with vegetable and meat or as part of soup noodles

Store in a cool dry place.
Ingredients:Rice (76%), Rice Starch (19.3%), Salt, Thickener (E412).

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