Paldo Volcano Chicken Noodles (Instant Noodles Multipack) (韓國超辣雞味拉麵)


  • Brand: Paldo
  • Size: 4 x 140g
  • Shipping Weight: 0.682kg
  • Cuisine: Chinese, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Korea
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Description:Paldo Volcano Chicken Noodles (Instant Noodles Multipack)

Cooking Instructions:
1. Put noodles into 600ml of boiling water for 3 mins and 30 secs.
2. Pour most of the water out with approximately 7 tablespoons of water remaining in the pot. Put in the liquid sauce and mix for 30 seconds on low heat.
3. Turn off heat, put in flakes and mix well.
4. Adding onions, shallots, garlic, hot pepper powder will make it tastier.

Storage: Keep in cool dry place.
Ingredients:Noodles: Wheat Flour, Potato Starch, Modified Potato Starch, Palm Oil, Salt, Emulsified Oil (Sunflower Seed Oil, Lecithin [Soy]), Wheat Gluten, Vegetable Extract (Garlic, Onion), Yeast Extract, Alkaline Agent (E501, E500, E339), Guar Gum, E101, Green Tea Extract.

Soup Base: Spicy Sauce (Red Pepper Powder, Red Pepper Extract, Soy Sauce [Soy, Wheat, Salt], E621, Capsicum), Water, Fructose, Sugar, Soy Sauce (Soy, Wheat, Salt), Yeast Extract, Red Pepper Powder, Maltodextrin, Glucose, Salt, Flavour Enhancer (Maltodextrin, Sugar, Sodium Libonucleotide), Artificial Beef Flavour, Artificial Chicken Flavour, Garlic Powder, Curry Powder (Turmeric, E621, Mustard), Paprika, Caramel Syrup, Ginger Extract, Modified Tapioca Starch.

Flake: Roasted Sesame, Seaweed.



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