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Sijang Udon Noodle (with Sachet) (日本烏冬麵)

  • 貨運重量: 0.825 kg
  • 品牌: Samlip

Description:Fresh Udon With Soup Base
(Sijang Udon, Sea Laver)

Cooking Directions
1. Put noodles into 1 3/4 cups (350 cc) of boiling water and cook for 2 minutes
2. Stir noodles with chopsticks, then put soup base and cook for another 1 minute. You may add sliced scallion and red pepper to your taste
3. Serve hot with boiled egg and fried beancurd if you want

Allergy Advice: Contains Wheat, Soy, Anchovy.
Ingredients:Wheat Flour, Water, Refined Salt, Potato Starch, Modified Starch, Soy Sauce, Anchovy, Sugar, Laver.

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