..

Not currently being sold:

Sichuan Noodles (Spicy Mushroom) (壽桃四川香菇麵)

  • Shipping Weight: 0.242kg
  • Brand: Sau Tao

Description:Sichuan Spicy Noodles (Mushroom Flavoured)

Cooking Instructions (Serves 2):
1. Put noodles in boiling water (1000 cc)
2. Add soup sachet and oil pack. Cook for 4 minutes, stirring occasionally with a pair of chopsticks
3. Ready to serve
Cooking Tips:
1. Sufficient water is prepared
2. Noodle should only be added when the water is fully boiled
3. Due to difference in specification of cooking utensils, the cooking time may vary

Allergen Information: Contains Wheat, Soya Bean, Sesame.
May contain traces of oat.

Please store in a dry and cool place. Avoid contact with sunlight.
Ingredients:Noodles: Wheat Flour, Salt, Water.
Soup Sachet: Flavour Enhancer (E621), Salt, Mushroom Flavour & Flavouring, Hydrolysed Vegetable Protein (Soya Bean), Soya Sauce Powder (Soya Bean), Flavour Enhancers (E627, E631), Anti-Caking Agent (E551).
Oil Pack: Chilli Oil.

Here are a few alternatives you may like:

Product Filter: Order:

Let us notify you when this product is back in stock!

Simply enter your details below and we will send you an e-mail when “Sichuan Noodles (Spicy Mushroom) (壽桃四川香菇麵)” is back in stock!

We will not send you any other e-mails or add you to our newsletter, you will only be e-mailed about this product!








04374
 

Categories

Languages

en  tw  cn  
Loading Testimonials
View all testimonals

Brands

Copyright ©2024 WaiYeeHong.com, VAT: GB 908850406
Designed and Hosted by Bright Software Solutions