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Sichuan Broad Noodles (Sour Fish) (白家酸湯魚味麵)

  • Shipping Weight: 0.2464kg
  • Brand: Sichuan Baijia Food

Description:Sichuan Broad Noodle (Sour Fish)

Put all contents in a bowl and pour 600ml water, cover it for 5-6 minutes. Mix well before serving.

Ready to cook
Consume soon after opening
Keep away from direct sunlight and store in a cool dry place.

Allergens: Wheat, Maltodextrin, MSG
Ingredients:Noodles: Wheat Flour (62.1%), Water. Potato Starch, Stabiliser (E1442), Palm Oil.

Sauce Sachet: Palm Oil, Rapeseed Oil, Chilli, Ketchup (Concentrated Tomato Sauce, Water, Sugar, Fructose Syrup, Salt, Preservative [E260, E202], Emulsifier [E415, E1422], Colour [E127, E110], White Sour Soup [Water, Rice], Vegetarian Fish Paste [Glucose, Salt, Flavour Enhancer{E621}, Emulsifier {E415}, Maltodextrin, Water, Acidity Regulators {E270, E330, E296}], Chilli (0.02%), Preservative (E202), Salt, Ginger, Garlic, Chilli Flavour [Chilli, Maltodextrin]), Sugar, Litsea Cubeba Oil, Litsea Pungens, White Pepper.

Flavour Sachet: Salt, Flavour Enhancer (E621), Artificial Flavouring, Flavour Enhancer (E635), Thickener (E415), Dehydrated Pea, Sugar.

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