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Instant Noodles Multipack (Red Curry) (红咖喱麵)

  • Shipping Weight: 0.4675kg
  • Brand: iMee

Description:iMee Red Curry Flavour Instant Noodles

Serving Direction Dry Noodles:
Put noodles in hot water 320ml
Keep for 3 minutes
Drain Water
Put 2/3 of seasoning Powder

Soup noodles:
Put noodles in hot water 320ml
Keep for 3 minutes
Add Seasoning
Ingredients:Noodles: Wheat Flour (47.99%), Palm Oil, Tapioca Starch, Salt, Thickener: Sodium Carboxymethyl Cellulose (E466), Soy Sauce (Soy Bean), Humectant: Sodium Polyphosphate (E452), Leavening Agent: Sodium Bicarbonate (E500i).

Seasoning Powder: Non-Dairy Cream (Palm Oil, Glucose Syrup, Milk Protein), Red Seasoning Powder Flavour (Soy Sauce [Soy bean, Wheat, Flour], Onion Powder, Chicken Flavour [NI]) (4.10%), Sugar, Cumin Powder, Pepper Powder, Chilli Powder, Salt, Flavour Enhancer: Monosodium Glutamate E621, Disodium-5 Inosate (E631), Disodium Guanylate (E627), Dried Chives, Paprika Oil, Anti-Caking Agent: Silicon Dioxide (E551).

Seasoning Paste: Palm Oil, Garlic, Shallot, Lemongrass, Chilli, Galanga, Paprika Oil.

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