Korea Foods Oriental U-Dong (Seafood) (韓國烏冬麵)


  • Brand: Korea Foods
  • Size: 690g
  • Shipping Weight: 0.836kg
  • Cuisine: Chinese, Japanese, Korean
  • Product of: Korea
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Description:Seoul Plaza Oriental Style Fresh Noodle (Seafood Flavour)
No Artificial Flavours Or Preservatives

Cooking Directions:
1. Add noodle and soup base to 2 cups of boiling water then boil for 2-3 minutes more. Serve immediately.
2. For additional flavour, add chopped spring onion, shrimp, tempura and other vegetables before serving.

Allergy Advice: Wheat Flour, Soya Bean.

Storage: Store in a cool, dry place.
Ingredients:Noodles: Wheat Flour, Tapioca Starch, Water, Salt.
Liquid Soup: Water, Salt, Katsuo Extract, Cuttlefish Extract, Sugar, Soy Sauce, Monosodium Glutamate, Kelp Extract, Anchovy Extract.
Powder Soup: Glucose, Cuttlefish Powder, Katsuo Powder, Soy Sauce Powder, Fried Tempura Ball, Fed Pepper, Seaweed, Shrimp Powder, Carrot, Green Onion, Black Pepper.




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