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Japanese Style Udon (Sapporo Miso Flavour) Noodles (壽桃札幌麵豉湯烏冬)

  • Shipping Weight: 0.561kg
  • Brand: Sau Tao

Description:Japanese Style Udon Sapporo Miso Flavour Noodles

Serving Instructions:
Put Udon (Only) into 250cc of boiling water, cook for 2 minutes, stir it well with chopsticks. Shut down the heat, add with soup sachet, ready to serve.
Extra additional of meat and vegetables are suggested for palatable enhancement. Due to difference in specification of cooking utensils & Microwave oven, the cooking time may vary.

Allergen Information: Contains Wheat, Soya Bean, Fish.

Please store in a dry and cool place, avoid direct sunlight.
Ingredients:Noodles: Wheat Flour, Salt, Water, Acidity Regulator (Lactic Acid (L-, D-, DL-) E270).
Dehydrated Vegetables: Corn, Wakame.
Soup Sachet: Miso, Water, Pork Bone Extract, Chives Sauce, Salt, Soya Sauce (Contains Soya Bean), Flavour Enhancer (Monosodium Glutamate E621, Disodium 5'-Gualynate E627, Disodium 5'-Inosinate E631), Wine, Chinese Cabbage Concentrate, Sesame Oil, Bonito Fish Extract.

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