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Instant U-Dong Flavour Noodles Multipack (韓國高麗菜麵)

  • 重量: 0.7315 kg
  • 品牌: Paldo

Description:Paldo Instant U-Dong Flavour Noodles Multi-pack

Cooking Directions:
1. Put the noodles, soup base into boiling water (550 cc) and simmer for 4 minutes
2. Stir the noodles and ready to serve

Allergy Advice: Contains Wheat, Soy.
Manufactured in a facility that also processes milk, eggs, fish, crustacean, shellfish, tree nuts, peanuts, wheat, soybeans, shrimp, sulphite products.

Storage: Keep in a cool dry place.
Ingredients:Noodles: Wheat Flour, Potato Starch, Palm Oil, Emulsified Oil (Soybean Oil, Emulsifier (E475)), Salt, Stabiliser (E412).
Soup Base: Salt, Flavouring Enhancers (E621, E635, E363), Sugar, Vegetable Protein (From Soy), Cuttlefish (Dried) Powder, Vegetable Powder (Red Pepper, Green Onion, Garlic), Roasted Seasoning Powder (Salt, Onion, Wheat Flour, Palm Oil, Lard, Sugar, Black Pepper), Seasoning Powder-A (Soy Sauce, Dextrin, Salt, Glycine, Caramel Colour, Flavour Enhancer (E621)), Soy Sauce Powder (Water, Salt, Defatted Soybean, Acid (E507), Base (E500)).

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