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Instant Rice Noodles Multipack (Mushroom Onion) (老鍋香菇肉燥米粉)

  • Shipping Weight: 0.869kg
  • Brand: Old Pot

Description:Old Pot Rice Noodles (Mushroom Onion)
100% made with Taiwan Rice
Cold Grinding Technology
Traditional product of Hsinchu

The winding Key riverside has been irrigating the racks of rice noodles made with hard work and sweat for over the past century, while the terrain-induced monsoon takes away the moisture of the rice noodles, leaving behind the unique taste which accomplished the Hsinchu rice noodles, a good taste of Taiwan!

1. Place rice noodles, seasonings, oil and other ingredients in a bowl.
2. Add 400cc of boiled water, put the lid on for 5 minutes.
3. Mix well.

You may also create your own flavour by simply adding your own ingredients into a boiling pot, then add rice noodles and cook for another 1 minute.
Ingredients:Rice Noodle: Rice, Water.

Seasoning Packet: Sugar, Salt, Mushroom, Maltodextrin, Flavour Enhancer (E621, E640, E627), Soy Sauce, Anti-caking Agent (E551), Hydrolysed Soy Protein, Yeast, Pepper, Red Pepper.

Flavoured Oil: Palm Oil, Red Onion, Soy Sauce, Vitamin E.

Ingredients Packet: Dried Shiitake Mushroom, Taro, Seaweed, Tofu Skin (Soybean), Dehydrated Vegetables (Cabbage, Taro, Carrot).

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