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Vermicelli (Pickled Cabbage Flavour) (白家酸菜紅薯粉絲)

  • Shipping Weight: 0.7425kg
  • Brand: Bai Jia

Description:Vermicelli - Vegetable Flavour (Sour)
Family Pack - 5 packets

Cooking Instructions:
1. Put noodles and seasoning into a bowl
2. Add boiling water (above 85 Degree C) into the bowl. Cover the bowl for 5 to 6 minutes
3. Mix well and serve

Store in a cool and dry place, away from high temperature and direct sunlight.
Ingredients:Vermicelli Thread: Corn Starch, Soy Bean Oil.

Soup Base: Rapeseed Oil, Pickled Cabbage (4.5%), Pickled Chilli, Pickled Rod Chilli, Shallot, Pickled Ginger, Salt, Onion Oil Essence, Pickled Vegetable Essence, Yeast Extract, Garlic Essence, Acidity Regulator (E270).

Powder Sachet: Salt, Flavour Enhancers (E621, E627, E631), Sugar, Ginger Powder, Yeast Powder, Pickled Vegetable Powder, Acidity Regulator (E270).

Flavour Sachet: Pickled Vegetable (11%), Pickled Chilli, Ginger, Garlic, White Wine, Salt, Pickled Vegetable Essence, Onion Oil Essence,Garlic Essence, Acidity Regulators (E270, E330).

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