Samyang Instant Noodles (Seafood Party) (三養海鮮拉麵)


  • Brand: Samyang
  • Size: 125g
  • Shipping Weight: 0.176kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean
  • Product of: Korea
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Description:Samyang Seafood Flavour Noodle (Seafood Party)

Cooking Directions:
1. Put noodles, soup base and flakes into 550 ml of boiling water and cook for 5 minutes
2. For better taste, add fresh vegetables and scallions if desired

Allergy Advice: Contains Wheat Gluten, Soybean, Mollusc, Crustacean, Fish.
Manufactured in a facility that also processes fish, egg, milk, shellfish.

Storage Advice: Store in a cool and dry place, avoid direct sunlight.
Ingredients:Noodles (88.8%): Wheat Flour, Palm Oil, Modified Tapioca Starch, Modified Potato Starch, Salt, Soybean Oil, Sugar Solution, Sweetener (E420), Emulsifiers (E322, E452, E450), Acidity Regulators (E501, E500, E339, E330), Thickener (E412), Colour (E101), Green Tea Seasoning Oil.

Soup Base (9.2%): Salt, Seasoning (Squid Powder (Mollusc), Hydrolysed Vegetable Protein (Soy, Corn, Wheat), Lobster Powder (Crustacean), Oyster Extract Powder (Mollusc), Savoy Seasoning Powder, Anchovy Extract Powder (Fish), Shrimp Extract Powder (Mollusc)), Sugar, Flavour Enhancers (E621, E631, E627), Rice Powder, Palm Oil, Spices (Garlic Powder, Black Pepper Powder, Onion Powder), Colour (E160c), Oleoresin Capsicum.

Flakes (2.0%): Dried Vegetables (Cabbage, Carrot, Welsh Onion), Freeze Dried Cuttlefish (Mollusc), Dried Seaweed.



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