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Instant Noodles Multipack (White Pepper Pork Ribs) (康師傅白胡椒肉骨麵)

重量: 0.88 kg
品牌： Hong Chef

Description:Hong Chef Instant Noodles Multipack (White Pepper Pork Ribs)

Instructions for use: Add all contents into boiling water, bring to the boil and serve.

Storage: Keep in cool & dry place.

Ingredients:Noodles: Wheat Flour, Palm Oil, Starch, Salt, Gluten, Acidity Regulator (Sodium Carbonate), Sodium Glutamate, Disodium 5-Flavour Nucleotides, Thickening Agent (Soy Protein Isolate, Xanthan Gum, Corn Starch, Konjac Flour, Egg Powder), Colouring Agent (Yellow, Riboflavin), Vitamin E.

Soup Pack: Palm Oil, Pork Bone Seasoning Sauce (Pork Bon, Pork Bone Oil, Edible Lard, Salt, Acid Hydrolysed Vegetable Protein Seasoning, Yeast Extract, Soy Sauce, Sugar, Xanthan Gum, Guar Gum, Flavour), Lard, Red Onion, Edible Essence, Chicken Seasoning Sauce (Chicken, Chicken Oil, Salt, Sugar, Corn Starch, Flavour, Citric Acid, Egg Yolk Powder), Ginger, Garlic, Pork, Vitamin E.

Powder Pack: Salt, Pork Seasoning Powder (Pork Bone, Lard), Maltodextrin, Salt, Corn Starch, MSG, Acid Hydrolysed Vegetable Protein Seasoning, Spices, Edible Essence, Vitamin E, Rib Seasoning Powder (Maltodextrin, Salt, Rib, Glucose, Yeast Extract, Spices, Sugar, Soy Sauce Powder (Soy Sauce, Salt, Sugar, Caramel Colour), Acid Hydrolysed Vegetable Protein Seasoning, Soy Protein Powder, Soy Sauce, Edible Essence, Vitamin E, Black Pepper Powder, Spices, Disodium 5-Flavour Nucleotides, Capsaicin (Chilli, Maltodextrin)).

Vegetable Pack: Dehydrated Vegetables, Goji Berry, Dehydrated Pork, Cooked Soybean, Soy Sauce, Sodium Glutamate, Edible Essence, Sugar, Soy Protein Isolate, Seasoning (Sugar, Salt, Disodium 5-Flavour Nucleotides, Edible Essence, Potato Starch, Konjac Powder), Sesame, Egg Seasoning (Egg Powder, Starch, Sugar, Corn Oil, Salt, Carotene, Vitamin E, Sodium Pyrophosphate), Dehydrated coriander.