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Instant Noodles (Anka Soybean Paste) (紅麴炸醬麵)

  • Shipping Weight: 0.1375kg
  • Brand: Ve Wong

Description:Ve Wong Instant Noodles (Anka Soybean Paste Flavour)

1) Place only noodles in a bowl, pour boiling water and cover the bowl.
2) Wait for 3-4 minutes before draining soup into another bowl.
3) And put the contents of soup bag into the bowl to become tasty seaweed soup.
4) Add flavoured oil to noodles. Stir well and serve hot.

Contains: Wheat, Soybean, Trace Lactose. Manufactured in a facility that also processes peanuts, egg, fish and shrimp products.
Ingredients:Wheat Flour, Palm Oil, Spicy Soybean Paste (10.07&), Anka (2.23%), Soy Sauce (Soybean, Wheat, Salt), Salt, Flavour Enhancer (Monosodium Glutamate), Soybean Protein, Sesame Oil, Seasoning, Sugar, Spices, Stabiliser (Potassium Carbonate, Sodium Carbonate), Natural Antioxidant Tocopherol.
Soup Bag: Salt, Seasonings, Wakame Seaweed, Spices.

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