Not currently being sold:

E-Fu Noodle (Curry Lobster Flavour) (壽桃咖喱龍蝦湯味伊麵)

  • Shipping Weight: 0.539kg
  • Brand: Sau Tao

Description:Sau Tao E-fu Noodle (Curry Lobster Soup Flavour)
Hong Kong Top Brand

Cooking Directions (Serves 1):
Put E-fu noodle into boiling water, cook for about 1-2 minutes, stir it well with chopsticks. Shut down the heat, add with soup sachet, ready to serve.

Extra addition of meat and vegetable are suggested for palatable enhancement.
Due to difference in specification of cooking utensils and microwave oven, the cooking time may vary.

Allergen Information: Contains Wheat, Crustacean (Shrimp).

Please keep in a cool and dry place, avoid direct sunlight.
Ingredients:Noodles: Wheat Flour, Palm Oil, Tapioca Starch, Acidity Regulator (Potassium Carbonate (E501(i)), Water.
Soup Sachet: Salt, Lobster Flavour & Flavouring Powder, Sugar, Flavour Enhancer (Monosodium Glutamate (E621)), Curry Powder, Sesame, Pepper Powder.

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