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Tokyo (Shoyu) Ramen (東京拉麵)

  • Shipping Weight: 0.2475kg
  • Brand: Itsuki

Description:Tokyo Shoyu Soy Sauce Ramen
Ramen Noodles With Soy Sauce Flavoured Soup (Itsuki)
Ready In 2.5 Minutes
2 Servings

Cooking Instructions:
1. Put a bundle of noodles into 500 ml (17.6 oz) of boiling water (900 ml (31.7 oz) for 2 bundles) and stir gently. Boil for 2.5 minutes, take care not to boil over
2. Turn the heat off. Add soup and mix well. Serve hot

Allergy Advice: Contains Wheat, Sesame, Soybean, Fish, Crustacean, Mollusc.
This product has been made in a factory which uses milk, egg, crustacean (crab) and buckwheat.

Store in a cool dry place, away from direct sunlight. Once opened, consume as soon as possible.
Ingredients:Noodles: Wheat Flour, Water, Salt, Acidity Regulators (E500, E339, E501).
Soup: Salt, Hydrolysed Wheat Protein, Flavour Enhancers (E621, E635), Powdered Sesame Oil (Sesame Seed, Dextrin), Soy Sauce Powder (Soybean, Wheat, Salt), Spices (Garlic, Onion, White Pepper, Chilli, Dextrin), Sugar, Colour (E150a), Dried Fish Extract, Yeast Extract, Shrimp Extract (Crustacean), Dried Fish Extract, Cuttlefish Extract (Mollusc), Thickener (E415), Spice Extract, Pepper, Thickener (E414).

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