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Not currently being sold:

Sliced Wheat Noodles (陕富刀削麵)

  • 重量: 0.616 kg
  • 品牌： Shanfu

Description:Shanfu Sliced Wheat Noodles

Instruction for use: Cook noodles in rapid boiling water for about 3 minutes, drain then rinse with cold water, drain again, put into a bowl. For noodle soup, bring the well seasoned soup with meat and vegetables to boil, then pout the soup into the bowl and serve.

Store in cool and dry place.
Ingredients:Wheat Flour, Water, Salt.

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Buckwheat Sliced Noodles (壽桃蕎麥刀削麵)

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(壽桃蕎麥刀削麵)

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