KLKW Japanese Style Ramen Noodles (日式拉麵)


  • Brand: KLKW
  • Size: 180g
  • Shipping Weight: 0.22kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese
  • Product of: China
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Description:KLKW Brand Japanese Style Ramen Noodles

Serving Suggestion:
Stir the Ramen Noodles into 300ml of boiling water and allow to simmer for 2 to 30 minutes, then drain and set aside.
Noodle Soup: Mix the chicken stock, garlic, soy sauce, worcestershire sauce, ginger and 300ml water in a large saucepan, bring to the boil, simmer for 5 mins, stir the cooked Ramen Noodles in and serve with vegetables, egg and meat at your choice.
Mixed Noodles: Mix the cooked ramen noodles with cooked vegetables, cooked meat and your favourite sauce then serve.
Stir-Fry Noodles: Stir fry the meat and vegetables to medium well, add in Ramen Noodles and sauce, stir fry for another 1 to 2 minutes. Add soy sauce or chilli sauce to make it saltier or more spicy to your liking.
Hotpot: Cook Ramen Noodles for 2 minutes in Hot Pot soup, then take out, serve with sauce.

Storage: Keep in cool dry place, away from sunshine.
Ingredients:Water, Wheat Flour, Wheat gluten, Salt, Stabilisers (E471, E500, E541, E542i), Thickener (E401), Soybean Oil, Turmeric Powder, Lactic Acid (E270).

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