Akagi Dried Wheat Noodles (Udon) (上州赤城日本烏冬)

£1.75

  • Brand: Akagi
  • Size: 270g
  • Shipping Weight: 0.352kg
  • Cuisine: Japanese
  • Product of: Japan
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Description:Dried Wheat Noodles (Udon) (Joshu Udon Akagi)

Cooking Instructions:
1. Bring water to the boil (for 90g of noodles use 1litre of water)
2. Add noodles to the pan. Stir Occasionally
3. Simmer for 10 minutes.
4. Drain and wash immediately in cold water
5. Serve warm or cold with udon dipping sauce (Tsuyu)

Once opened transfer product to an airtight container

Allergens: Wheat
Ingredients:Wheat Flour (65%), Water, Salt

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