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Beijing Noodles (北京麵)

  • Shipping Weight: 2.0295kg
  • Brand: Wheatsun

Description:Beijing Noodles

Cooking Instruction:
Put noodles into boiling water, cook for 5 minutes until noodles have floated up.
Put out the noodles to rinse and dry.
Add in favourite seasonings for soup noodles, fried noodles, cold mixes noodles. Also ideal for hot-pot.

Allergens: Wheat
Ingredients:Wheat Flour (95%), Water, Salt

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