Khanum Kesar Mango Pulp (芒果醬)

£2.25

  • Brand: Khanum
  • Size: 850g
  • Shipping Weight: 1.1kg
  • Cuisine: Burmese, Chinese, Filipino, Indian, Indonesian, Japanese, Korean, Malaysian, Philipino, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Packed in India
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Description:Khanum Kesar Mango Pulp has a unique sweet taste and is often used in restaurants to make Lassi. It makes a great side dish for fish and meat platters. It is served as a side dish with Indian vegetarian platters.

Allergy Advice: This product is processed in a facility that also processes soy.

Store in a cool dry place away from direct sunlight. Once opened transfer to a non-metallic container, refrigerate and use within 3 days.
Ingredients:Mango Pulp (90%), Sugar Syrup (9.9%), Acidity Regulator (Citric Acid (E330)).

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