Daesang Tteobokki Sauce (Tteokbokki Ddukbokki) (韓國炒年糕醬)


  • Brand: Daesang
  • Size: 120g
  • Shipping Weight: 0.176kg
  • Cuisine: Korean
  • Product of: Korea
 Sold Out 

To be notified when this product is back in stock please click here.

Description:Daesang Tteobokki Sauce (Tteokbokki Ddukbokki)
Stir-fried rice cake sauce

Easy to cook - Korean favourite street food hot sauce.

Gourmet Recipe is line brand of Chung Jung One, with Gourmet sauce a few minutes of prep makes for an effortless approach to a delicious meal.
Korean traditional street food, stir-fried rice cakes (Tteobokki) favourite street food hot sauce in Korea.

- Korean rice cake (tteok) (350g), a cup of water (200cc), Fish cake (100g), Quarter of onion (50g).
- Cut fish cake and onion in bite-size.
1. In a pan, add water, sauce and other ingredients.
2. When water boils, cook for 4 more minutes over low heat.
Ingredients:High Fructose Corn Syrup, Water, Tapioca Syrup, Wheat, Salt, Water, Sugar, Garlic, Red Pepper Powder, MSG (E621), Green Onion Extract, Onion Extract, Onion, Glutamic Acid, Mustard, Sesame Seed, Disodium Inosinate (E631), Disodium Guanylate (E627), Oleoresin Capsicum, Black Pepper.

Let us notify you when this product is back in stock!

Simply enter your details below and we will send you an e-mail when “Tteobokki Sauce (Tteokbokki Ddukbokki) (韓國炒年糕醬)” is back in stock!

We will not send you any other e-mails or add you to our newsletter, you will only be e-mailed about this product!




English  Traditional Chinese  Simplified Chinese  
Loading Testimonials
View all testimonals
Copyright ©2021 WaiYeeHong.com, VAT: GB 908850406
Designed and Hosted by Bright Software Solutions