Dollee Prawn Noodle Paste (Pes Mi Udang) (多利牌蝦麵醬料)


  • Brand: Dollee
  • Size: 200g
  • Shipping Weight: 0.275kg
  • Cuisine: Malaysian, Singaporean
  • Product of: Malaysia
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Description:Dollee Prawn Noodle Paste (Pes Mi Udang)
(A paste for prawn noodle stock)
Truly Malaysian Favourite

Ready in 15 mins

No Artificial Preservatives & Colouring Added.

Cooking Instructions
1. Mix 1 packet Dollee Prawn Noodle Paste with 1500ml boiling water.
2. Distribute blanched yellow noodles and/or rice vermicelli & bean sprouts into 5 big bowls.
3. Top noodles with cooked slices of hard-boiled egg, shredded chicken, prawns & fried shallots.
4. Pour hot soup onto noodles. Serve hot.

Store in a cool dry place.
Ingredients:Soya Oil, Sugar, Onion, Dried Shrimp (Crustacean) (9.5%), Salt, Chilli (8%), Galangal, Garlic, Lemongrass, Flavour Enhancer (Monosodium Glutamate E621), Thickener (Modified Starch E1422).




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