CLH Seasoning For Double-Cooked Meat (回鍋肉醬)


  • Brand: CLH
  • Size: 250g
  • Shipping Weight: 0.341kg
  • Cuisine: Chinese, Taiwanese
  • Product of: China
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Description:Seasoning For Double-Cooked Meat
Double Pot Sauce

Cooking Instruction:
1) Please clean the streaky pork, cook it until 80% is well, put it in a dish and slice it for using.
2) Cook appropriate vegetable oil heating, put the meat slices in and stir-fry until oil out, then add seasoning.
3) Add garlic sprouts or fresh chilli after half cooked, take it to the dish with good smell.

Ready to use as seasoning
Consume soon after opening

Keep away from direct sunlight and store in a cool dry place
Ingredients:Chilli (61.85%), Broad Bean, Salt, Fermented Soyabean (Salt, Soyabean), Wheat Flour, Rapeseed Oil, Spices (Sichuan Pepper, Star Anise, Fennel), Ginger, Sugar, Flavour Enhancer (E621).

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