Mae Ploy Tom Yum Paste (Tom Yam) (冬蔭醬)


  • Brand: Mae Ploy
  • Size: 1kg
  • Shipping Weight: 1.221kg
  • Cuisine: Thai
  • Product of: Thailand

Description:Mae Ploy Tom Yum Paste
No Preservative. No Artificial Colour

Cooking Directions:
1. Add 50g of tom yum paste into 2 1/2 cups (600 ml) of boiling water, stir thoroughly
2. Add 200g of fresh shrimp or fish, and 150g of mushroom or other vegetables
3. Cook until well done
4. Add lime juice and fish sauce. Taste and season as required
Suggestion: One cup or water may be replaced with 1 cup (240 ml) of coconut milk or milk in order to get a thick tom yum soup

Allergy Advice: Contains: Shrimp, Soy, Fish.

Do not expose to sunlight. Once opened, keep refrigerated and use within best before date.
Ingredients:Lemongrass (22.0%), Soybean Oil (20.0%), Sugar (9.0%), Shallot (8.0%), Hydrolysed Soy Protein (6.0%), Dried Red Chilli (5.0%), Water (5.0%), Garlic (5.0%), Galangal (5.0%), Salt (3.0%), Acid( Citric Acid (E330)) (2.5%), Tamarind (2.0%), Shrimp Paste (Shrimp (80%), Salt) (2.0%), Fish Sauce (Anchovy (70.0%)) (2.0%), Flavour Enhancer (Monosodium Glutamate (E621)) (2.0%), Dried Shrimp (1.0%), Kaffir Lime Peel (0.5%).




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