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Thai Curry Sauce (金魚泰國咖哩種)

  • 貨運重量: 0.5115 kg
  • 品牌: Goldfish Brand

Description:Goldfish Brand Thai Curry Sauce Concentrate

Cooking Instructions:
add 100g concentrate to 300g hot water to make two servings. Dissolve thoroughly, bring to the boil. Stir and simmer. The sauce is now ready.

Serving Suggestions:
Stir fry some slices of of your favourite meats and vegetables, then mix in the ready made sauce. Thai curry at its best!

Simply use as a potato chip dip or pour over boiled potatoes or rice. It's delicious and it's that easy!

Once opened replace lid and store in a cool dry place.

Please note: Oil or yellow salt crystals on the top of this product are a perfectly natural part of the sauce.

May contain traces of mustard and celery
Ingredients:Palm Oil, Coconut Milk (22%) (Water, Coconut Milk), Corn Flour, Wheat Flour, Green Thai Curry Paste (Green Chilli, Lemon Grass, Garlic, Salt, Galangal, Shrimp Paste [Shrimp Crustacean 83%, Salt 17%], Kaffir Lime Peel, Coriander Seed, Pepper, cumin, Turmeric) (7%), Vegetable Oil (100% Rapeseed Oil), Salt, Flavour Enhancer (Monosodium Glutamate), Sugar, Onion Powder, Spice, Colour (Paprika), Natural Flavouring.

Here are a few alternatives you may like:

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Red Curry Sauce (Kaeng Ped) (泰佳品 紅咖喱汁)

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