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Singapore Chicken Curry Nonya Curry (新加坡咖喱雞醬)

  • Shipping Weight: 0.088kg
  • Brand: Asian Home Gourmet

Description:Spice Paste For Singapore Chicken Curry Nonya Curry (Mild)
Nonya Chicken Curry combines both Chinese and Malay cuisine to create a distinctive flavour and bite. Best prepared with coconut milk.

No added MSG, Preservatives or Artificial Colours. Gluten Free.

Singapore Chicken Curry (Serves 4):
1 packet Singapore Chicken Curry Spice Paste
2 tbsp vegetable oil
350g (3/4 lb) chopped chicken pieces
2 potatoes, cubed
2 cups (440 ml) coconut milk or milk

Cooking Instructions:
1. Heat oil in saucepan on medium-low heat. Add spice paste and stir-fry for 1/2 minute
2. Add chicken and potatoes. Stir-fry for 3 minutes. Add coconut milk and bring to boil
3. Reduce heat, simmer uncovered for 20 minutes or until cooked. Serve hot with rice or bread.

Allergen Advice: Contains Shrimp, Soy.

Keep away from direct sunlight and store in a cool, dry place. Once opened, use immediately.
Ingredients:Galangal, Shallots, Soybean Oil, Sugar, Salt, Red Chillies, Dried Shrimp, Garlic, Lemongrass, Turmeric.

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