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Masaman Curry Paste (Massaman) (泰式馬斯文咖喱醬)

  • Shipping Weight: 0.528kg
  • Brand: Maepranom

Description:Maepranom Masaman Curry Paste (Massaman Masman Mussaman)

Natural Ingredients
Original authentic taste by Maepranom trade mark since 1959
No Preservatives. No Artificial Colours. No MSG

Cooking Directions: Fry curry paste in vegetable oil and then cook with coconut milk, meat, fish sauce, palm sugar, tamarind paste and vegetables. Ensure fully cooked before serving.

Masaman Curry
Cooking Directions (Serves 4):
1. Fry 150g of Masaman Curry Paste with 3 tbsp of vegetable oil on a medium heat. Stir well till aroma is achieved then lower the heat. Stir in gradually 5 cups of coconut milk
2. Add 800g of beef or any kind of meat, 2 cups of potatoes, 1 1/2 cups of diced onions, 2 tbsp roasted cardamom and 1/2 cup of roasted peanuts. Season with 6 1/2 tbsp of palm sugar, 6 tbsp of tamarind paste and 5 tbsp of fish sauce. Stir well and simmer on a low heat until cooked. Turn off the heat. Best when served with steamed rice or toast

Allergy Advice: Contains Shrimp, Crustacean.

Suggestions: Store in a cool dry place. After opening, keep refrigerated and consume within 60 days.
Ingredients:Dried Chilli, Garlic, Onion, Lemongrass, Galangal, Salt, Kaffir Lime Skin, Shrimp Paste (Shrimp (Crustacean), Salt), Pepper, Coriander Seed, Fennel, Cardamom.

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