Maesri Kaeng Som Curry Paste (泰佳品 森林咖喱醬)

£1.35

  • 品牌: Maesri
  • 商品規格: 100g
  • £1.35 per 100g
  • 貨運重量: 0.176 kg
  • 國家別: Chinese, Indonesian, Malaysian, Singaporean, Thai, Vietnamese
  • 產地: Thailand
 缺貨中 

有現貨請立即通知我


Description:Kaeng Som contains many kinds of herbs. It has a sour, sweet and salty taste. Its taste is not too spicy. Usually Kaeng Som is cooked with fish and vegetables, which is good for health.

No Artificial Colour or Flavour. No Preservatives. No MSG. Authentic Thai Cuisine.

Preparation (Serves 5):
100g Maesri's Kaeng Som Curry Paste, 600-800g fish, 1 kg long bean or preferred vegetable, 2-2.5 cups tamarind juice, 3 tbsp fish sauce

Cooking Instructions:
Clean and cut fish into 2" pieces
1. Boil fish until cooked. Blend 1/3 of cooked fish (select only its meat) with 1 pack of Maesri's Kaeng Som Curry Paste
2. Boil 10 cups of water and mix with the mixture from No. 1, stirring for a few minutes then add fresh vegetable
3. Add tamarind juice and fish sauce. Adjust the taste as you prefer. The taste of Kaeng Som Soup should be sour and salty
4. Add the rest of the cooked fish and boil for further 5 minutes. Ready to serve
Ingredients:Dried Red Chilli (39%), Shallot (30%), Salt (13%), Sugar (13%), Tamarind Juice (5%).

商品有現貨會立即通知您

請將您的電子郵件留下,若商品到貨,我們會立即通知您-“Kaeng Som Curry Paste (泰佳品 森林咖喱醬)”

我們將不會寄送其他的電子郵件或是電子報給您,您只會收到關於本商品的電子郵件。








70084
 

商品分類

語系 Languages

en  tw  cn  
Loading Testimonials
View all testimonals

Brands

Copyright ©2024 WaiYeeHong.com, VAT: GB 908850406
Designed and Hosted by Bright Software Solutions