Gen-Ji-Mai Whole Grain Brown Rice (韓國壽司糙米)

£7.85

  • Brand: Gen-Ji-Mai
  • Size: 2kg
  • Shipping Weight: 2.365kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai
  • Product of: USA
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Description:Gen-Ji-Mai Quick Cooking Whole Grain Brown Rice
A better tasting brown rice

Premium Medium Grain Rice
64% more fibre
400% more antioxidants

Gen-Ji-Mai is a premium whole grain brown rice that is not only superior in taste, but also cooks more quickly. Created through a proprietary technique that makes Gen-Ji-Mai more permeable to water while maintaining all of the nutrients. Thus creating a brown rice with better texture that is much more nutritious than white rice.

Cooking Directions:
1. Pour cups of rice into the inner pan of the rice cooker using measuring cup provided.
2. Add water as suggested by the rice cooker manufacturer.
3. Let it stand for 30 minutes. Turn rice cooker on.
4. Stir and loosen rice after cooking has been completed, then serve.

Stove Directions for 2 cups:
1. Put 2 cups of rice into a pot.
2. Add 2 3/4 cups water & stir lightly.
3. Let it stand for 30 minutes.
4. Cover pot and bring to boil over high heat.
5. Reduce to low heat, simmer 25 min. or until water is absorbed.
6. Remove from heat, let it stand covered for 15 min., then serve.
Do not use microwave.
Ingredients:Whole Grain Brown Rice.

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