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Korean Style Sushi Rice (韓國壽司大米)

  • Shipping Weight: 5.016kg
  • Brand: Arirang

Description:Arirang Korean Style Sushi Rice

Rice Cooker Instructions
1. Pour cups of rice into the inner pan of the rice cooker using measuring cup provided, and rinse lightly.
2. Add water as suggested by the rice cooker manufacturer.
3. Let it stand for 30 minutes. Turn rice cooker on.
4. Stir and loosen rice after cooking has been completed, then serve.

Stove Top Instructions
1. Put 2 cups of rice into a pot, and rinse slightly.
2. Add 2 3/4 cups water and stir lightly.
3. Let it stand for 30 minutes.
4. Cover pot and bring to boil over medium heat.
5. Reduce to low heat, simmer 25 min. or until water is absorbed.
6. Remove from heat, let it stand covered for 15 min., then serve.
Ingredients:Milled Rice.

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