Sa Giang Prawn Crackers (越南蝦片)


  • Brand: Sa Giang
  • Size: 200g
  • Shipping Weight: 0.2805kg
  • Cuisine: Burmese, Chinese, Filipino, Indian, Indonesian, Japanese, Korean, Malaysian, Philipino, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Vietnam
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Description:Sa Giang Prawn Crackers
Banh Phong Tom

Cooking Instructions:
1. Soak crackers in cooking oil at 170-190 Degree C. Take out quickly when the crackers just turn light yellow and swell

Allergy Advice: Contains Shrimp, Sulphite.

Storage Instructions:
The well-done crackers can be kept crispy from some days in polyethylene bags.
Ingredients:Tapioca Starch (Contains Sulphite), Shrimp (10%), Sugar, Salt, Garlic, MSG (E621), Citric Acid (E330), Sodium Bicarbonate (E500(ii)).




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