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Mixed Vegetable Hot Pot (與美火鍋冒菜)

  • Shipping Weight: 0.594kg
  • Brand: YM

Description:Mixed Vegetable Hot Pot

Instruction For Use:
1) Open the bags, put vegetables and vermicelli, seasoning together into the top tray and mix with 200ml cold water
2) Put the heater pad into the lower bowl and then add cold water (just over the heater pad)
3) Then put the top tray in the bowl and cover up for 8 minutes. Stir well and then ready to serve. Warning: Please do not open and eat the white heater pad. When water is added and contact with the heater pad, it will become piping hot. Be careful with hot water and hot steam.

Allergens: Wheat, Barley, Sesame, MSG
Ingredients:Vegetables: Potato (25%), Lotus Root (20%), Bamboo Shoot (19%), Konjac Strips (13%), Enoki Mushrooms (8%), Black Fungus(7%)

Vermicelli (Wheat), Food Essence, Shallot (0.5%), Parsley, Flavour Enhancers (E621, E635), Antioxidant (E316), Preservatives (E202, E262), Sweetener (E950), AScidity Regulator (E330)

Sauce: Rapeseed Oil (51%), Chilli (35%), Broad Beans Sauce (Broad Beans, Salt, Wheat Flour, Water), Salt, Ginger, Garlic, Spices (Star Anise, Rhizoma Kaempferiae, Cinnamon), Sesame, Flavour Enhancer (E621)

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