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Fermented Beancurd With Chilli (Chao Ot) (辣腐乳)

  • Shipping Weight: 0.726kg
  • Brand: Tofuhat

Description:Tofuhat Fermented Beancurd With Chilli (Chao Ot)

Instructions to use: Use as dipping sauce or condiments.

Cooking with Fermented Beancurd
To serve as dipping sauce with boiled vegetables, grilled meat such as: goat, deer, beef. Or to make stir-fry water spinach with fermented bean curd, cooked duck in fermented bean curd.
Ingredients:Soy Bean (60%), Fresh Chilli, Salt, Water, Alcohol, Flavour Enhancer (E621, E627, E631), Sweetener (E950, E951), Preservative (E211, E202).

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