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Fruit Jelly Powder (Blackcurrant) (水果味果凍粉)

  • Shipping Weight: 0.154kg
  • Brand: Robertsons

Description:Fruit Jelly Powder (Blackcurrant)

Add 1 cup (225ml) boiling water to contents of packet. Stir until totally dissolved.
2) Add 1 cup of cold water and stir thoroughly. Pour in mould and set in fridge.

For quick setting: Use 6 ice cubes (38ml per piece) instead of 1 cup of cold water in Step 2 and stir until melted.
Ingredients:Sugar, Gelatine, Acid (E296), Calcium Lactate, Acidity Regulator (E331), Flavouring, Vitamin C, Colours (E102, E123, E133), Vitamin b6

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