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Not currently being sold:

Ginseng Soup Stock (金梅人參清補湯)

  • Shipping Weight: 0.187kg
  • Brand: Gold Plum

Description:Directions:
Wash then put all ingredients with proportional pork or chicken and 5 bowls of water and simmer for 2-3 hours on low heat. Add small amount of salt to enhance the taste, If use electric cooker, simmer with 7 bowls of water for 4-6 hours on low heat.
Ingredients:Chinese Yam. Ginseng, Boxthorn Fruit, Jade Bamboo.

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