Not currently being sold:

Dried And Smoked Bonito Flakes (木魚乾)

  • Shipping Weight: 0.066kg
  • Brand: Kohyo

Description:Dried And Smoked Bonito Flakes Katsuobushi
Made by authentic Japanese processing method Tebiyama style
Packed in a modified atmosphere

How To Cook Stock Dashi:
Boil 500 ml water in a saucepan. Add 25g Katsuobushi and boil on low heat for 1 minute. Filter Katsuobushi with a strainer.

Allergy Advice: Contains Fish.

Store in a dark, dry and cool place. Once opened, use within 7 days and keep refrigerated.
Ingredients:Skipjack Tuna (Fish (Katsuwonis Pelamis)).

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