Wakame Seaweed (Fueru Wakame) (裙帶菜)

£1.80

  • Size: 60g
  • Shipping Weight: 0.165kg
  • Cuisine: Chinese, Japanese, Korean
  • Product of: China
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Description:Dried Wakame Seaweed

Instruction For Use: Soak it in water for 10 minutes. Rinse with fresh water, drain, then ready for cooking. Boil for about 5 minutes. Good to be used for miso soup or salad.

Store in a cool and dry place. Once opened, keep in an air-tight container and use within 1 month.
Ingredients:Wakame Seaweed (100%).

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