Dried Seaweed (澳島紫菜)


  • Size: 60g
  • Shipping Weight: 0.209kg
  • Cuisine: Burmese, Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: China
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Description:Non-Instant Dried Seaweed

This product is selected from Aodao quality seaweed. It is dried by infra-red ray drier. It is crisp, fresh, delicious, tasty and rich in iron and protein.

Process with high quality seaweed
No artificial colouring or additive added
Grown naturally, no fertiliser or pesticide
Grown in non-polluted water, safe to eat

For better taste, please refer to the following methods.
Jiasheng Seaweed is infra-red dried, we suggest that this product is not washed before cooking. Add seaweed directly into 100 Degree C soup (soups such as oyster, meat, egg, tofu or seafood soup). It is enjoyable, crispy and delicious.
Edible Method: Please wash within 1 minute with 100 Degree C boiling water or 4-5% salt water, then cook instantly, otherwise, nutritional ingredient phycoerythrin will be lost.

Allergy Advice: May contain Nuts, Seeds.

Storage: Keep in a shaded, cool and dry place. Use up as soon as possible after opening, or seal and store in a cold environment.



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