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Tom Yum Paste (冬蔭功湯)

  • Shipping Weight: 0.0935kg
  • Brand: Flying Goose Brand

Description:Flying Goose Brand Tom Yum Paste
Gluten Free. All Natural. Quality Product.

A pasteurised Tom Yum paste of blended lemongrass and chilli paste.

Thai Hot & Spicy Tom Yun Soup per 1 serve.
Prepare:
Water 200g, Unsweetened Milk 80g, Shrimp 100g, Tom Yum Paste 50g.

Cooking Instruction:
1. Add Flying Goose Tom Yum Paste to boiled water and stir.
2. Add shrimp and boil until cooked.
3. Add milk and mushroom, wait until boiled thens erve in bowl.
4. Add a pinch of salt, sugar, lemon juice and chilli as needed.

Store in a cool dry place.
Keep refrigerated after opening and consume within 2 weeks or by the best before end date.
Ingredients:Lemongrass (27%), Chilli Paste (soybean Oil, Shallot, Chilli, Sugar, Salt) (25%), Soybean Oil, Shallot, Galangal, Salt, Water, Acidity Regulator (Citric Acid), Kaffir Lime Leaves.

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