Bull Head Mongolian Hot Pot Soup Base (牛頭牌蒙古鍋湯底)


  • Brand: Bull Head
  • Size: 45g
  • Shipping Weight: 0.11kg
  • Cuisine: Chinese, Malaysian, Singaporean, Taiwanese
  • Product of: Taiwan
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Description:Bull Head Mongolian Hot Pot Soup Base

Ready to cook

Serving Suggestion: Remove packaging, empty all sachets into 1l of boiling water, as a hot pot soup base, bring to a bowl and cook with your favourite ingredients.
Consume soon after opening.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.

May also contain Gluten (Wheat), and Milk.
Ingredients:Spice Sachet: Tsaoko Amomum, Jujube, Chinese Angelica (Angelica Sinensis), Wolfberry (Boxthorn), Cardamom (Amoni Rotundus Fructus), Cumin.

Powder Sachet: Salt, Maltodextrin (Corn), Flavour Enhancer (E621, E631, E627), Sugar, Palm Oil,Hydrolysed Soy Protein, Yeast Extract, Flavouring, Cumin.




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