Lao Pai Hotpot Soup Base Seasoning (Shrimp) (海底撈火鍋底料 (三鮮))


  • Brand: Lao Pai
  • Size: 200g
  • Shipping Weight: 0.264kg
  • Cuisine: Chinese
  • Product of: China
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Description:Hot Pot Seasoning (Shrimp Flavour)

Ready to use. Can be used as a hot pot soup base and also as a seasoning for stir-fry vegetables and meat. Can also be used as a pasta salad seasoning. Consume soon after opening.

Allergy Advice: Contains Mustard, Soybean, Gluten, Shrimp (Crustacean), Sesame.
May also contain wheat and sulphite.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Ingredients:Mustard (Mustard, Salt) (48%), GM-Soybean, Seasoning (Flavour Enhancer (E621), Salt, Maltodextrin (Gluten), Sugar, Corn Starch, Flavour Enhancer (E635), Flavouring, Isolated Soy Protein, Turmeric Powder (6.5%), Garlic, Onion, Flavour Enhancer (E621), Shrimp (Crustacean) (1.5%), Ginger, Sesame, Rice Wine (0.15%), White Pepper, Preservative (E202), Antioxidant (E300), Preservative (211).




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