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Hot Pot Base With Whole Spices (白家火鍋清油全料)

  • 貨運重量: 0.605 kg
  • 品牌: Bai Jia

Description:Hot Pot Base With Whole Spices

Ready to cook as hotpot soup base
Consume soon after opening
Keep away from direct sunlight and store in a cool dry place

1) Add about 1500g of water (bone soup or chicken soup will be better) in the pot, heating up to boil, keep boiling for 3-5 min with soft fire. Then put the prepared food in the pot, cook until done, then the food is ready. The flavour will be better if dip the cooked food in oil disc

2)Oil disc ingredients suggestion:
25g sesame oil, garlic granules, salt, monosodium glutamate, chilli sauce (please adjust to your own taste)Chongqing Hot Pot Condiment
Ingredients:Rapeseed Oil, Chilli (9%), Broad Bean Sauce (Chilli, Broad Bean, Salt, Wheat Flour, Flavour Enhancer [E621]), Salt, Ginger, Flavour Enhancer (E621), Yeast Extract, Fermented Soyabean, Sichuan Peppercorn, Flavouring, Onion, Spices (Bay Leaves, Cinnamon, Fennel, Amomum, Star Anise, Cardamom, Nutmeg, Galangal, Allspice, Clove, Liquorice)(1.4%), Chilli Seasoning( Dried Chilli, Maltodextrin[corn]), Sugar, Flavour Enhancer (E635), Preservative (E202), Chilli Oil (0.2%), Colour (E160c)

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