Lobo Panang Curry Paste (檳城咖喱醬)

£0.55

  • Brand: Lobo
  • Size: 50g
  • Shipping Weight: 0.088kg
  • Cuisine: Burmese, Chinese, Malaysian, Singaporean, Thai, Vietnamese
  • Product of: Thailand
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Description:Lobo Panang Curry Paste
Authentic Thai Curry
No MSG, Preservatives Or Colourings Added
Traditional Aromatic Thai Taste

Recipe: Kaeng Panang
1. Slice 250g beef or chicken
2. Heat a skillet and 1 cup (240 ml) coconut milk together with contents of this packet. Stir-fry until oil appears on top
3. Add meat and stir-fry until done. Add 1 cup (240 ml) water. Bring to a boil
4. Put some kaffir lime leaves and chilli. Bring to a boil
5. Add fish sauce to taste. Serve with cooked rice

Allergy Advice: Contains Peanut, Shrimp.

Store in a cool dry place.
Ingredients:Chilli, Lemongrass, Shallot, Salt, Garlic, Spices (Kaffir Lime Peel, Coriander, White Pepper), Galangal, Baked Coarse Peanut, Shrimp Paste (Shrimp, Salt).

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