Maesri Pad Thai Sauce (泰式金邊粉炒醬)


  • Brand: Maesri
  • Size: 100g
  • Shipping Weight: 0.176kg
  • Cuisine: Chinese, Indonesian, Malaysian, Singaporean, Thai, Vietnamese
  • Product of: Thailand
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Description:Pad Thai is the all time favourite noodle dish among Thai people. It may be served at either lunch or dinner. Maesri's Pad Thai sauce is easy to cook.

No Artificial Colour or Flavour. No Preservatives. No MSG. Authentic Thai Cuisine.

Preparation (Serves 2):
100g Maesri's Pad Thai Sauce, 100g dried rice noodles, 100g beansprouts,
3 tbsp vegetable oil, 2 eggs, 4 prawns, 5 dried shrimps, Chinese chive, Roasted peanuts

Cooking Instructions:
1. Soak 100g of dried rice noodles in hot water until soft, then drain and set aside
2. Heat 2-3 tbsp of vegetable oil in a wok, then add 100g of shrimp and stir-fry Add 2 beaten eggs and stir-fry for about 1 minute
3. Add noodles, 1 pack of Maesri's Pad Thai sauce, 100g of beansprouts and Chinese chive, then stir-fry for 2-3 minutes until cooked
4. Ready to serve. Garnish with coriander and roasted peanuts
Ingredients:Sugar, Tamarind Juice, Shallot, Garlic, Salt, Tomato Paste, Distilled Vinegar, Soybean Oil, Chilli Powder.




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