McCormick MaPo Tofu Seasoning (麻婆豆腐調料)


  • Brand: McCormick
  • Size: 35g
  • Shipping Weight: 0.066kg
  • Cuisine: Chinese
  • Product of: China
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Description:McCormick MaPo Tofu Seasoning

Cooking Method:
1. Chop 350g beancurd, mix 100g water with the ma po to fu seasoning.
2. Hot a frying pan, add 30g vegetable oil to hot, and then add the minced meat to stir fry until it cooked.
3. Add the ma po to fu seasoning sauce and bean curd in step 1 and boiled them for 2 to 3 minutes.
4. Finally add the shallot, then serve.

Storage: Store in cool dry place.
Ingredients:Maltodextrin, Salt, Broad Bean Paste (5%), Szechuan Pepper (4%), Garlic, Potato Starch, Chilli (3%), Hydrolysed Soy Protein, White Granulated Sugar, Shallot, Spices (Star Aniseed, Fennel), Flavour Enhancer (E621, E635), Anticaking Agent (E552), Thickener (E415, E1442), Colour (E160c).

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