McCormick Gong Bao Chicken Seasoning (Kung Po) (宮保雞丁調料)


  • Brand: McCormick
  • Size: 35g
  • Shipping Weight: 0.077kg
  • Cuisine: Chinese, Malaysian, Singaporean, Taiwanese, Thai
  • Product of: China
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Description:McCormick Gong Bao Chicken Seasoning

Edible method:
(1) Add McCormick Gong Bao Chicken Seasoning to 60g water and mix well into a sauce.
(2) Separately, take 250g chicken, cut into cubes, add 15g rice wine, 15g dry starch, and mix well. For even more delicious chicken, add an egg.
(3) Heat wok, add 60g vegetable oil and heat. Add chicken and stir-fry for about half a minute on high heat.
(4) Add the Gong Bao Chicken Sauce and continue to stir fry until sauce thickens. Add 50g cooked skinless peanuts and stir evenly.
Ingredients:Maltodextrin, Sugar, Food Additives (E621, E552, E635, E330), Soy Sauce Powder, Starch, Salt, Chilli, Garlic, Hydrolysed Vegetable Protein, Green Onion, Pixian Bean Sauce, Sesame Oil, Yeast Extract, Spices, Ginger.

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