Lobo Chicken Rice Set (海南雞飯醬)


  • Brand: Lobo
  • Size: 120g
  • Shipping Weight: 0.1925kg
  • Cuisine: Chinese, Malaysian, Singaporean, Thai
  • Product of: Thailand
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Description:Chicken Rice Set

Chicken rice (2 servings):
1) Prepare 250-300g chicken breasts or thighs.
2) Put 200g rice and chicken rice seasoning sauce mix (32g) in a rice cooker. Pour in appropriate amount of water and mix well. Then arrange the chicken on top. Close the lid and switch on.
3) Let it cook and serve hot with soup and dipping sauce.

Chicken Soup & Dipping Sauce (2 servings):
Mix 1 packet soup mix (8g) with 400ml hot water. Stir Well.
Tear sauce pouch (80g) open and poor equally into 2 small sauce cups. Ready to serve.

Allergens: Soya, MSG, Xanthum Gum, Wheat, Maltodextrin
Ingredients:Seasoning Sauce Mix: Garlic, Shallot, Soyabean Oil, Ginger, Salt, Sugar, Yeast Extract, Turmeric, Hydrolysed Soya Protein, Flavour Enhancer (Disodium 5'-Ribonucleotides [E635]), Stabilizer (Xanthum Gum [E415]), Acidity Regulator (Ascorbic Acid [E300]), Natural Flavouring.

Dipping Sauce: Fermented Soyabean Paste (Soyabean, Salt, Wheat), Sugar, Garlic, Chilli, Ginger, Distilled Vinegar, Black Soya Sauce (Salt, Soyabean, Wheat), Coriander Root, Stabilizer (Xanthum Gum [E415]), Flavour Enhancer (Disodium 5'-Ribonucleotides [E635]), Acidity Regulator (Ascorbic Acid [E300]), Preservative (Sodium Benzoate [E211]), Natural Flavouring.

Soup Mix: Sugar, Salt, Maltodextrin, Soya Sauce Powder (Soyabean, Salt, Wheat), Fried Garlic (Garlic, Palm Oil), Yeast Extract, White Pepper Powder, Soyabean Oil, Spring Onion, Coriander Root, Anticaking Agent (Silicon Dioxide [E551]), Acidity Regulator (Malic Acid [E296]).



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