Gogi Tempura Flour (天婦羅粉)

£2.95

  • Brand: Gogi
  • Size: 500g
  • Shipping Weight: 0.594kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Thailand
 Sold Out 

To be notified when this product is back in stock please click here.


Description:Gogi Brand All Purpose Batter Mix
Tempura Flour

Cooking Directions:
1. Mix 1 sachet (500g) Gogi with 700 cc of cold water (portion of mixing can be determined as needed)
2. Pour cold water into Gogi flour, mix well together
3. Dip vegetable or meat into batter and fry in hot fat or oil until crispy golden brown
One packet (500g) is enough for 500g - 2000g of meat or vegetable

Allergen Advice: Contains Wheat
May contain soy.

Store in a cool dry place.
Ingredients:Wheat Flour (88%), Tapioca Starch (4%), Thickening Agent (E1412) (3%), Raising Agent (E450), Flavour Enhancer (E621), Salt.

Let us notify you when this product is back in stock!

Simply enter your details below and we will send you an e-mail when “Tempura Flour (天婦羅粉)” is back in stock!

We will not send you any other e-mails or add you to our newsletter, you will only be e-mailed about this product!








440028
 

Languages

English  Traditional Chinese  Simplified Chinese  
Shipping Banner
Loading Testimonials
View all testimonals
Copyright ©2019 WaiYeeHong.com, VAT: GB 921805341
Designed and Hosted by Bright Software Solutions